Pistachio Panettone – Bronte DOP
Handcrafted with live sourdough “U Criscenti” and 36-hour natural leavening. Soft, fragrant dough with Sicilian sulla honey and Bourbon vanilla, topped with a crunchy Bronte DOP pistachio glaze (30%). Includes a small jar of 35% pistachio cream.
Weight: 1 kg • No preservatives • Origin: Bronte, Sicily
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